Honey Hazelnut Hot Chocolate

• YIELD

  4 servings

INGREDIENTS

• 1 cup whole milk
• 1/2 cup Nutella
• 1/4 cup orange blossom honey
• 1 tsp. ground cinnamon
• 2 oz. whipped cream

DIRECTIONS

Place milk, Nutella, honey and cinnamon in a pot.

While stirring frequently, slowly heat just until milk starts to boil.

Allow to cool slightly and ladle into mugs.

Top with whipped cream and a drizzle of honey.

To spice up your beverage, try adding chili powder for a Mexican hot chocolate, or pumpkin pie spice for that Thanksgiving treat, or a little mint oil for a Christmas taste.

Please verify the dietary and allergen status of all products before consumption for your protection. For medical advice, contact your health professional. The recipe information contained in this website is not warranted and Barkman Honey accepts no liability for any inaccuracies, errors or misrepresentations of any of the included recipes.