Barkman Honey

FAQs

Want to know what’s in honey? Curious about where agave comes from? What exactly is molasses? We’ve compiled answers to these and other popular questions here. Still can’t find what you’re looking for, don’t hesitate to contact us.


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    What are honey’s nutrition facts?

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    Does honey contain fat or cholesterol?

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    What is honey?

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    What is the chemical composition of honey?

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    What are the ingredients in honey?

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    What state or region does domestic honey come from?

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    Why do some of your products contain foreign honey?

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    Why has my honey darkened and changed flavor?

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    Why has my honey become so thick and granular (crystallized)?

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    What is the white foam on top of the honey?

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    Why does the honey seem to be runny?

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    How is honey measured?

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    Is your honey pasteurized?

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    How is your honey processed?

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    What is the shelf life of honey?

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    Why doesn’t Busy Bee Honey contain natural pollen?

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    Does heating honey destroy enzymes?

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    How do I locate the country of origin on the bottle?

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    Are your containers BPA free?

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    Why can’t I microwave my honey bottle?

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    What is raw honey?

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    What is strained honey?

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    What is filtered honey?

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    What is organic honey?

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    Is organic honey GMO free?