Strawberry Jam

INGREDIENTS

• 5 cups crushed strawberries
• 1/4 cup lemon juice
• 1 pkg. pectin
• 6 cups honey

DIRECTIONS

Combine berries, lemon juice and pectin.

Bring to boil.

Add honey.

Bring to full rolling boil and cook 4 minutes.

Skim and ladle into hot sterilized jars.

Leave 1/2 inch at top.

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