Barkman Honey

Chocolate Honey Rolls

  • YIELD

    6 rolls

Source: http://www.honey.com/recipes/detail/6/chocolate-honey-rolls

INGREDIENTS

  • 1 cup flour
  • 1 tsp. baking powder
  • 1 tbsp. coconut oil
  • 1/2 cup milk
  • 1 tsp. vanilla extract
  • 1 1/2 tsp. honey
  • 1 tsp. cacao powder

 

DIRECTIONS

In a bowl, combine flour, baking powder, coconut oil, milk and vanilla.

Mix ingredients until a dough forms.

Put the dough in the freezer for about 20 minutes to harden slightly.

Once the dough has firmed up, place it between 2 pieces of parchment paper and roll out into a rectangular shape.

Drizzle half of the honey over the dough.

Sprinkle cacao powder over the honey.

Roll dough into a log shape.

Slice the roll into 6 pieces.

Place each piece (swirl side up) into a muffin cup.

Bake at 400 degrees for about 10 to 12 minutes or until golden.

Drizzle remaining honey on top.

Serve warm or cool.


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