Baked Brie with Honey

YIELD: SERVES 8

Perfect for a party, this baked brie cheese with honey is the easiest and most impressive appetizer you can make in less than 10 minutes. Walnuts are a great addition, but you can use any nut you prefer, such as pine nuts or almonds. Spice things up by garnishing with your favorite fresh herbs after it comes out of the oven — just be sure to set your oven timer, because this is one dish you don’t want to overcook.

INGREDIENTS

• 8 oz. wheel brie cheese
• 1/4 cup Organic Naked Wild Honey
• 1/4 cup chopped walnuts
• Kosher salt
• Freshly ground black pepper

DIRECTIONS

Preheat the oven to 350ºF.

Place the brie on a sheet pan lined with parchment paper. Brush the top and sides with Organic Naked Wild Honey and sprinkle with nuts, salt and pepper. Bake for 8 minutes.

Serve immediately with crackers or warm baguette.

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